Creamy Potato Leek Soup in Pressure Cooker Recipe


Creamless Leek & Potato Soup (Pressure Cooked) Recipe

Healthy Pressure Cooker Leek Potato Soup is super easy to make with simple ingredients. A satisfying bowl of comfort to warm your soul! Subscribe for Free Recipes & Tips Servings 6 -8 Total Time 50 mins Rate this Recipe Ingredients 4 (1.5lb or 552g) Yukon gold potatoes , diced 2 (375g - trimmed & chopped) large leeks , chopped


Instant Pot Potato Leek Soup Recipe Pressure Cooker Potato & Leek Soup

Add the minced garlic, bay, salt and pepper to the sauté and add the broth and cream. Add potatoes to the Instant Pot and submerge them. Seal the lid and pressure valve and cook on high pressure for 20 minutes. Manually Release the pressure. Pour soup into a blender or insert immersion blender to puree.


Instant Pot Potato Leek Soup Simply Happy Foodie

Start on sauté mode, add the olive oil and butter until the butter melts, then add the leeks, a pinch of salt and pepper and cook for 4-5 minutes until softened. Add the bay leaves, garlic, and oregano, and stir, then add the stock, soy sauce, and potatoes. Turn on high pressure for 5 minutes, then naturally release for 15 minutes.


Pressure Cooker Potato Leek Soup Self Proclaimed Foodie

Making potato and leek soup in the Instant Pot is super quick and easy and you can do the sauteing of the leeks in butter, pressure cooking of the soup and pureeing at the end all in one pot. Everything comes together in about 30 minutes for a delicious and nutritious soup.


Creamless Leek & Potato Soup (Pressure Cooked) Recipe

Add the oil to the pressure cooker and heat on your sautee or browning setting. Add the leeks and onion, and stir for 4 minutes. Add the potatoes and chicken broth. Close and lock the lid. Cook for 5 minutes at high pressure. Release pressure using the quick release method - be careful, there will be a lot of steam.


Creamy Potato Leek Soup in Pressure Cooker Recipe

Soak leeks in cold water to help remove debris and dirt. (Photo 1) Step Two: In the Instant, add butter and turn saute mode on. Then add leeks and carrots and saute to soften. (Photo 2) Step Three: Add the potatoes, spices, garlic, broth, soy sauce, and half and half. Seal and turn valve to sealing.


How to make Bavarian potato leek soup

It is a very simple Potato Leek soup that I tweaked just a little so you can easily make it in your Instant Pot electric pressure cooker (because I just love making soup in my IP!). My Nana and Grandpa were great cooks. I love to make their recipes. This is one of the recipes from Grandpa's side of the family. He said it's a Welsh recipe.


Simple Potato Leek Soup TASTES OF THYME

Jump to Recipe I can't even count how many requests I've received to make a potato soup. Well, after a 4 month hiatus while focusing on my already Best-Selling Cookbook, I found it only fitting to honor you with the greatest Loaded Potato Leek Soup you've ever known. It's like a cheesy chowder loaded with potatoes and leeks!


Hearty Leek and Potato Soup Recipe Taste of Home

Blend the soup (half or all of it). Add the half and half and cornstarch mixture. Set the Instant pot to Sauté and cook for 1-2 minutes, keeping an eye on the soup, so it can thicken. Store in the fridge in an air tight container for 1 week.


PressureCooker Potato Soup Recipe How to Make It

Add the onion and sauté, stirring occasionally, for 3-4 minutes. Add the garlic to the Instant Pot and cook for 30 seconds. Add the broth, water, leeks, potatoes, and thyme to the Instant Pot. Give it a stir and then close the lid and set the valve on "sealing". Set the timer to cook on high pressure for 10 minutes.


Creamy Potato Leek Soup in Pressure Cooker Recipe

Here's how to do it! Potato Leek Soup Ingredients Butter - Saute the leeks in butter to really help them tenderize and mellow. You can use salted or unsalted butter, but just keep in mind that you may want to add more or less salt to the soup, depending on which type you use.


Leek and Potato Soup Pressure King Pro Recipe Pressure king pro, Pressure king, Pressure

Leeks - Remove the tough greens at the top and chop only the light colored, more tender stem Potatoes - I use russet potatoes and I peel them before cubing. Peeling does remove some of the nutrients from the potato, but this soup is really best without peels. Seasonings: salt, ground black pepper, garlic, thyme, bay leaf Vegetable or chicken broth


Classic Potato Leek Soup in the Pressure Cooker Just a Little Bit of Bacon

Recipe by Ninja Test Kitchen Start cooking Prep 10 mins Total 35 mins Easy Serves 4 TIP: Feel free to swap the chicken broth for vegetable broth to make this dish vegetarian. NOTE: Always allow the soup to cool to room temperature before blending. Once blended, transfer mixture back to a saucepan and heat to desired temperature. Compatible with


Pressure Cooker Leek and Potato Soup Recipe Instant pot soup recipes, Comfort

📖 Recipe ️ Why you'll love this potato leek soup recipe Besides the flavor, there's a lot to love about this Instant Pot pressure-cooker Potato Leek Soup! A family favorite. Smooth and creamy, this full-flavored paleo Potato Leek Soup with Bacon is a family favorite. Easy to make.


Creamy Potato Leek Soup with Bacon The Real Food Dietitians

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PotatoLeek Soup Recipe How to Make It Taste of Home

Melt the butter and saute the leeks. When leeks are soft add in the potatoes and broth. Turn your Instant Pot to Manual, then HIGH pressure and set for 12 minutes. After the 12 minute timer is complete, carefully use the steam release to remove the pressure. Place into bowls, season with salt and pepper and parsley.